40236 Assistant Manager (FT)
Company: 7-Eleven, Inc.
Location: Tonawanda
Posted on: May 9, 2022
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Job Description:
For IMMEDIATE CONSIDERATION, please contact Recruiter:Reyna
Menchaca -
OverviewThe Assistant Leader is responsible for assisting
management with overall store conditions, in order to maximize
guest services and store profitability. The Assistant Store Leader
will aid in fostering a coaching environment where employees want
to excel, and are recognized for their achievements. The Assistant
Leaders must be scheduled to work separate shifts/days with the
exception of one day a week. They will oversee facility operations
in the absence of the Facility Leader.Cultivate a G---U---E---S---T
in Mind Culture.Focus on the wildly important.Be a leader.Be
committed to the guest.ResponsibilitiesProvides prompt, courteous
customer service by discovering guests' needs with management
support.Assists in planning and preparing of schedules.Prepares
shift reports and/or other reports as required by management.
Completes DSR and shift analysis reports.Assists and supports
management in calculations of food consumption, and requests
purchases of food products, supplies, and equipment, as
required.Ensures accuracy of gasoline pump readings.Supports in the
cleaning of shelves, drives, dispensers, restrooms, store
interior/exterior, and other designated areas.Assists management in
maintaining building, equipment, and grounds.May assist in
analyzing financial data including but not limited to; profit and
loss statements, shortage to identify business opportunities and
increase of sales.May assist in analyzing food service results and
trends to determine the proper action plans, to leverage the stores
food sales and address areas for improvement. Assists management
with ordering and vendor check-in.Works under the direction of the
Item Level Inventory Specialist with inventory audits. Contributes
in price counting inventory, pricing, stocking and rotating
merchandise.Conducts competitor's survey at the direction of
management using personal vehicle.*Effectively reacts to and
reports customer complaints tactfully and promptly.Addresses and
follows company policy and procedures and all laws governing
restricted beverage and tobacco sales.Performs service transactions
in accordance with company policy such as alcoholic beverage &
tobacco sales; lottery sales & redemptions; vendor coupons
redemptions; Company approve credit card charges, etc.Follows
credit card, money order, and check cashing policies.Effectively
oversees facility operations during absence of Leader; communicates
employee relations problems to management for further
handling.Safeguards cash and merchandise; follow company robbery
prevention and reaction procedures as provided in the emergency
response and reporting procedures and policy manual.Reports and
follows policies and procedures established to prevent loss of cash
and merchandise due to actions by employees, vendors and/or
customers.Ensures the bank deposits are made daily. Follows proper
cash handling procedures in accordance with company
policies.Ensures and eliminates safety hazards; reports unsafe acts
or conditions to management. Prepares required accident/incident
report, immediately reporting such activity to management.Operates
cash register and all point-of-sale equipment efficiently.Aids in
managing the merchandising of the facility by directing sales
promotions, implementing new programs, and communicating to vendors
and other appropriate personnel on marketing activities. Uses
suggestive selling techniques.Assists in training and coaching to
develop top performing employees. Assists management with applicant
screening process.Carries out sales associate responsibilities, as
required.Maintains personal appearance in accordance with company
uniform and personal appearance policy for Assistant Store
Leaders.Performs other duties as assigned.Reports to work on time
and when scheduled.QualificationsThe qualifications listed below
are representative of the knowledge, skills, and/or ability
required.Reasonable accommodations may be made to enable
individuals with disabilities to perform essential job
functions.Essential functions are job duties that an employee must
be able to perform with or without reasonable accommodation.All of
the responsibilities listed above are considered essential job
functions to this position.Education/ExperienceMust be at least 18
years or older to apply.High School diploma or GED is
preferred.Two-year degree or above desired.A minimum of one year of
retail, fast food, or sales experience is required.Maintains
current food handler and food safety certification as required by
the county.Must be authorized to work in the United States.*A valid
driver's license is required to perform banking responsibilities
and to conduct competitor surveys.Reliable transportation and valid
automobile insurance is required. Employees are subjected to motor
vehicle checks in accordance with company policies if required to
drive.Knowledge and SkillsDemonstrated leadership and customer
service skills and competencies.Proven success developing team
members.Demonstrated ability to use P&L and store reports to
affect change.Ability to read and interpret documents such as
rules, operating and maintenance instructions, and procedure
manuals.Excellent oral and written communication and intrapersonal
skills.Ability to write routine reports and to speak effectively
before customers and employees.Ability to add, subtract, multiply
and divide into all units of measure using whole numbers, common
fractions, and decimals.Ability to exercise sound judgment and work
with minimum supervision.Proficient computer knowledge (Microsoft
products preferred Word, Excel). PDI/Verifone/Topaz experience
preferred.Physical FunctionsMust be able to stand and/or walk for
full shift.Ability to occasionally lift and/or carry up to 50
pounds from ground to overhead, and/or 60 pounds from ground to
waist level,, up to thirty minutes of workday (i.e., to assisting
in stocking/maintaining inventory levels).Ability to push and pull
with arms up to a force of 128 pounds (i.e., utilizing hand
truck.)Ability to bend at the waist with some twisting, up to one
hour of the workday.May be required to climb a ladder and/or stool,
kneel or crouch to store or retrieve materials and/or place or
remove signs.Ability to grasp, reach, and manipulate objects with
hands all day. This handwork requires eye-hand coordination and may
require bilateral coordination of hands, up to four hours of the
workday.Working ConditionsEmployee performs approximately 95% of
work indoors. Outside work will be required.Employee is exposed to
intermittent indoor cold temperature extremes when working in the
walk-in cooler and/or freezer.Reasonable accommodations may be made
to enable individuals with disabilities to perform essential job
functions. Essential functions are job duties that an employee must
be able to perform with or without reasonable accommodation. All of
the responsibilities listed above are considered essential job
functions to this position.This job description is subject to
change at any time.
Keywords: 7-Eleven, Inc., Tonawanda , 40236 Assistant Manager (FT), Executive , Tonawanda, New York
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